Amount of Tocopherol, beta in Pie, Dutch Apple, Commercially Prepared

Baked Products

In 100 g (Grams) of Pie, Dutch Apple, Commercially Prepared there is 0.07 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Pie, Dutch Apple, Commercially Prepared.

Snacks, potato chips, lightly salted	10.46 mg	0.01%
Spices, poppy seed	8.3 mg	0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath)	6.49 mg	0.01%
Fast foods, cheeseburger; single, large patty; with condiments	2.76 mg
Egg rolls, pork, refrigerated, heated	2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain	2.19 mg
Salami, dry or hard, pork, beef	2.01 mg
BURGER KING, WHOPPER, no cheese	1.95 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise	1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated)	1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt	1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added	1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program)	1.34 mg
Seeds, sunflower seed butter, without salt	1.34 mg
Snacks, potato chips, barbecue-flavor	1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added	1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added	1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt	1.19 mg
Seeds, sunflower seed kernels, dried	1.18 mg
Pork, cured, bacon, pre-sliced, cooked, pan-fried	1.17 mg

Pie, Dutch Apple, Commercially Prepared

Pie, Dutch Apple, Commercially Prepared is a type of Baked Products. The most significant nutrients in Pie, Dutch Apple, Commercially Prepared are listed below.

Water	41.09 g	41.09%
Energy (calorie)	290 kcal
Energy (joule)	1215 kJ
Protein	2.17 g	2.17%
Total lipid (fat)	11.5 g	11.5%
Ash	0.7 g	0.7%
Carbohydrate, by difference	44.54 g	44.54%
Fiber, total dietary	1.6 g	1.6%
Sugars, total	22.02 g	22.02%
Sucrose	11.03 g	11.03%
Glucose (dextrose)	4.89 g	4.89%
Fructose	4.57 g	4.57%
Lactose	0 g
Maltose	1.53 g	1.53%
Starch	15.4 g	15.4%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.91 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	29 mg	0.03%
Potassium, K	76 mg	0.08%